Organizations pursuing ISO 22000 certification should have a Food Safety Management System (FSMS) that is more focused, coherent, and integrated than is needed by law. According to the standard, any applicable food safety related statutory and regulatory standards must be met in the food safety system.
ISO 22000:2018 is designed to assist you in developing a strong Food Safety Management System that promotes continuous improvement of all processes that affect food end-product safety.
The most competitive firms in the global food market understand that safety is critical to their success. Finecert’s certification to ISO 22000:2018 supports your goal of achieving the highest levels of food safety. Your products and services must fulfil consumer, industry, and regulatory safety standards, regardless of where you are in the food value chain. This necessitates a methodical approach to food safety.
The goal of ISO 22000:2018 is to help you build a strong Food Safety Management System that fosters continuous improvement of all processes that affect food end-product safety. Whether you’re a farmer, a food manufacturer, processor, importer, supplier, or retailer, Bureau Veritas’ ISO 22000 certification and auditing services will help you gain market access and show that you value food safety.