ISO Certification and Consultation in Saudi Arabia

HACCP certification in Saudi is one of the popular standards implemented compared to other international standards which is nothing but hazard analysis critical control points. This is a preventive approach to safeguard the food against any physical, chemical, and biological hazards that shall make produced food products unsafe to be consumed. HACCP in Saudi makes […]

CE is the short name for European Conformity which is usually seen on the products which have to be exported to European countries. Exporting products to any international countries and also to do business within your country, EU regulations need to be followed.

GMP certification in Saudi is an International standard for Good Manufacturing Practices. This Standard is applicable to food as well as pharmaceutical industries to control the manufacturing, testing, and quality of the process. GMP certification in Jeddah will help your process to run as per the international standards. GMP stresses management commitment, process improvement, documentation, […]

he Hazard Analysis and Critical Control Point (HACCP) food safety management system is a preventive risk assessment tool operated by the food industry to ensure that all food safety hazards are assessed and appropriate controls are put in place to eliminate or reduce contamination of food from those hazards. Food industries understand that being HACCP […]

The CE Mark is defined as the European Union’s (EU) mandatory conformity marking for regulating the goods sold within the European region. The CE marking represents a manufacturer’s declaration that products comply with the EU’s Directives. These directives not only apply to products within the EU but also for products that are manufactured in or […]

What is GMP? Good Manufacturing Practice (GMP) is a system to make sure that products are continuously & consistently produced and controlled as per the quality standards. Any pharmaceutical production has risks attached to it. GMP is mainly designed to minimize these risks which cannot be contained or removed through testing the final product. GMP […]

A city like Lagos wants adequate food-management programmed to confirm that food provided is safe, of fine quality associated out there in adequate amounts at reasonable costs to make sure an acceptable organic process and health standing for all population groups. Food control in Lagos includes all activities to ensure the quality, safety and honest […]

What is HACCP? HACCP stands for Hazard Analysis and Critical Control Point. This framework is universally perceived, and it limits the dangers of security risks in buyer foods. As indicated by the necessities of a HACCP certification in Bahrain, you ought to recognize and control expected perils at specific focuses all the while. It incorporates […]

HACCP certification in UAE is one of the famous guidelines actualized contrasted with other universal standards which is only peril examination basic control focuses. This is a preventive way to deal with defend the food against any physical, concoction, and organic perils that will make delivered food items dangerous to be devoured. HACCP in UAE […]

HACCP is a well-accepted acknowledged food safety benchmark which makes it significant for organizations to put it all on the line. HACCP can go about as the entryway to trade markets of associations. Most nations expect the food to be delivered according to the HACCP standard with the goal that clients can be guaranteed that […]

A city like Lebanon needs satisfactory food-management customized to affirm that food gave is sheltered, of fine quality-related out there in sufficient sums at sensible expenses to ensure an adequate natural procedure and wellbeing representing all populace gatherings. Food control in Lebanon incorporates all exercises to guarantee the quality, wellbeing, and fair introduction of the […]